Kikumasamune Sake Brewing - Hyaku Moku Alt 3
Hyaku Moku Alt 3 is a special sake as it’s an unusual combination of several genshu (original strength) brewed from high quality yamada nishiki rice by a master blender. This makes for, despite the genshu origins, an exceptionally well balanced sake that’s both full bodied and slightly brighter than their Hyaku Moku Junmai Ginjo equivalent.
There’s also some slight fragrance of fuji apple and muscat.
Hyaku Moku Alt 3 is a special sake as it’s an unusual combination of several genshu (original strength) brewed from high quality yamada nishiki rice by a master blender. This makes for, despite the genshu origins, an exceptionally well balanced sake that’s both full bodied and slightly brighter than their Hyaku Moku Junmai Ginjo equivalent.
There’s also some slight fragrance of fuji apple and muscat.
Hyaku Moku Alt 3 is a special sake as it’s an unusual combination of several genshu (original strength) brewed from high quality yamada nishiki rice by a master blender. This makes for, despite the genshu origins, an exceptionally well balanced sake that’s both full bodied and slightly brighter than their Hyaku Moku Junmai Ginjo equivalent.
There’s also some slight fragrance of fuji apple and muscat.
Details
Blended genshu sake
16% alcohol
720ml
Brewed by Kikumasamune
Made in Hyogo
Enjoy chilled
