Otokoyama Kita no Inaho Daiginjo
Otokoyama Kita no Inaho Daiginjo
Our Take
Find subtle elegance in Otokoyama’s Kita no Inaho, a junmai daiginjo sake made for those who appreciate refinement and depth.
With a mild, grape-on-the-vine aroma and a clean, understated profile, this sake speaks to the seasoned palate, revealing layers of nuanced rice character. It’s suited for pairing with delicate dishes like sushi, steamed fish, or even something like a Chinese steamed chicken with hot oil and green onions; and its restrained elegance allows flavors of a meal to shine.
Otokoyama Kita no Inaho is so smooth and unassuming that you'll find yourself effortlessly reaching for glass after glass. It’s a great choice for sake enthusiasts looking for something more sophisticated.
Details
Made by Otokoyama Co.
Junmai Daiginjo
720ml
Made in Hokkaido