Nambu Bijin Tokubetsu Junmai

Nambu Bijin Tokubetsu Junmai


Our Take

Bring this one to your next chicken dinner. On its own, the Nambu Bijin Tokubetsu Junmai is a solid sake with elements of tender stone fruit. It also has an overall clean flavor profile and low-to-medium acidity. Where it really shines though is the food pairing potential with deep flavored sauces like an orange glaze or a mayonnaise-base slathered on white meats. When you have a product that can pull off double duty, it’s pretty easy to call this it a good value. You can find that in Nambu Bijin’s Tokubetsu Junmai. 


  • Tokubetsu Junmai
  • Seimaibuai: 55%
  • Yeast: 9
  • Water: Semi-hard
  • 720ml
  • Made in Iwate

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Food Pairing

    Simple Salad

    california iceberg lettuce

    ginger sesame